Fuji Japanese Restaurant

Reviews

• Patricia P.

  star star star star star 4 June 2026

  Oh, my! What a discovery! While enjoying downtown Haddonfield, thirsty and hungry we stumbled upon Fuji! Hurray! What a find! It was early in the evening and the place offered a peaceful, cool inviting atmosphere from a hot summer night... We were immediately welcomed by the most gracious staff with introductions and overview of their food offerings. Be warned, Haddonfield is a dry town so plan ahead and bring your own! Tonight they have a great special going on! A five course meal for $19.99, what a steal! We started with Miso soup, salads with ginger dressing followed by Sushi rolls; freshly made in front of us; quite delish! As entree I had a salmon dish which was excellent! It came accompanied by rice and vegetables. My husband had Sashimi pieces chosen by him! Quite a surprise! Other places leave this to Chef's discretion.. We closed a most amazing dinner with Ginger Creme Brule and Chocolate ice cream! We practically rolled out! All throughout our dinner the staff was attentive without being intrusive! Kudos to Fuji for excellent service, amazing food at an extremely affordable prices! Wish we lived closer!!!

• Alanna B.

  star star star star star 20 May 2026

  Very impressed with Fuji Japanese Restaurant. It you want high quality Sushi with excellent customer service, I would highly recommend coming here. This is my favorite new sushi place. No Hibachi to note.
  
  There are daily specials both for sushi and entrees. A wide variety of sushi roll combinations, some of which I had not seen before. The fish was extremely fresh. The flavor combinations of the rolls were exciting and left you ready for the next bite. Check out my photos for proof!
  
  I highly recommend stopping by. Earn your points by making a reservation on OpenTable.
  
  Public Parking is available behind the building in a public parking lot.

• Denise C.

  star star star star star_border 20 May 2026

  Omg everything was sooo amazing. I even wanted to eat what other tables had!! Pricey but worth it
  Only bad thing i could say, even on a Thursday, service was very slow. But everything we got was amazing. And BYOB!! Cant beat that

• Christina G.

  star star star star_border star_border 16 May 2026

  Good Japanese food, but nothing too special.
  
  Food: 4
     Taste- 4
     Presentation- 4
  Atmosphere/Aesthetic: 3
  Service: 3.5
  Price/Value: 2.5
  
  I got vegetable gyoza for $8 and my bf got unagi sushi. The vegetable gyoza was really good, and I was thoroughly satisfied. Other dishes there seem a bit overpriced though for what you get. My bf's sushi rolls were definitely on the smaller side and it was about $11 if I recall.
  
  The atmosphere is nice-casual though, and it smells good as soon as you walk in.
  
  The waitress was a tiny bit too pushy on asking us if we wanted to order more, but the service was moderately quick.
  
  So, good food, but for the price, you could probably find better places.
  
  The free pineapple as a post-meal refresher was nice and new though!

• Gary A.

  star star_border star_border star_border star_border 15 May 2026

  The only redeeming quality was the prompt seating. Otherwise, this restaurant was a complete failure. Food was bland with no seasoning and cold.
  We ordered edamame. They were bland, no salt. Also, no seasoning on the table (salt or pepper).
  Our entrees were crab cakes and Chilean Sea Bass. They were served with a small side of mixed vegetables and rice. Our check was $130 for our party of 4. One of our party ordered brown rice. They charged $.50 for that! The vegetables with cold, not even room temperature and too large to eat as served and we were not given a knife to cut them, only chop sticks. As for the entrees, once again, not hot and bland. The Chilean did have a crust top but had no taste.
  I understand that seasoning is a personal choice to taste, but everything that we ordered was just to bland.